Save Experience the ultimate taste of summer with this 5-Ingredient Watermelon Feta Mint Salad. This refreshing and vibrant dish combines the natural sweetness of juicy watermelon with the salty tang of creamy feta and the cooling aroma of fresh mint. It is an incredibly easy Mediterranean-inspired side dish that brings a burst of color and flavor to any warm-weather gathering or BBQ.
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This salad is a masterclass in balance, hitting sweet, salty, and acidic notes all at once. Whether you are looking for a light lunch or a crowd-pleasing side for your next outdoor party, this watermelon salad is sure to be a seasonal favorite.
Ingredients
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- 4 cups seedless watermelon, cut into 1-inch cubes
- 2 tablespoons fresh mint leaves, finely chopped
- 3/4 cup feta cheese, crumbled
- 2 teaspoons extra-virgin olive oil
- 1 tablespoon fresh lime juice
Instructions
- Step 1
- In a large bowl, gently combine the watermelon cubes, crumbled feta, and chopped mint.
- Step 2
- Drizzle the olive oil and lime juice over the salad.
- Step 3
- Toss lightly to mix, taking care not to break up the watermelon.
- Step 4
- Serve immediately, garnished with additional mint if desired.
Zusatztipps für die Zubereitung
To ensure the most refreshing result, make sure to chill the watermelon in the refrigerator before assembling the salad. When mixing the ingredients, use a gentle folding motion with your serving spoon to keep the watermelon cubes intact and the feta from getting too smashed.
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Varianten und Anpassungen
For those who enjoy a bit of heat or spice, try adding a pinch of freshly ground black pepper to enhance the savory notes. If you do not have mint on hand, fresh basil is a fantastic alternative that pairs wonderfully with the lime and feta combination.
Serviervorschläge
This salad is best served immediately to maintain its crisp texture. It pairs beautifully with grilled chicken, fish, or vegetable skewers. If you want a more decorative look, save a few whole mint leaves to scatter over the top just before serving.
Save With its simple preparation and bold flavors, this Watermelon Feta Mint Salad is the ultimate way to stay cool and satisfied all summer long. Enjoy the perfect Mediterranean bite!
Recipe Q&A
- → Can I prepare this salad ahead of time?
It's best served fresh and should not be made more than one hour before serving to keep watermelon juicy and fresh.
- → What can I use if I don’t have fresh mint?
Basil makes a great alternative that also adds a fresh, aromatic note to the salad.
- → Is there a recommended way to cut the watermelon?
Cut the watermelon into uniform 1-inch cubes to ensure balanced bites and easy mixing.
- → Can I adjust the dressing flavors?
Definitely, you can add a pinch of black pepper for some mild heat or adjust lime juice and olive oil amounts to taste.
- → What tools do I need for preparation?
A large mixing bowl, sharp knife, cutting board, and serving spoon are sufficient for assembling this salad.