Browse Every Recipe - Page Number 9

Golden roasted cabbage steaks topped with vibrant, spicy jalapeño chimichurri sauce for a bold plant-based dish.

Tangy, spicy stir-fried cabbage with bold Chinese flavors. Crisp, vibrant, and ready in just 20 minutes.

Caramelized cabbage wedges with garlic oil and Parmesan, roasted until golden and tender. Simple and delicious!

Crispy, gooey bars drenched in rich chocolate with colorful sprinkles

Tender steak, creamy avocado, and roasted corn topped with zesty cilantro cream for a satisfying Tex-Mex inspired bowl.

Colorful roasted vegetables with Mediterranean herbs, lemon, and optional feta cheese.

Tender vegetables in a creamy, savory broth with fragrant thyme.

Golden chicken and bacon with fresh veggies in a toasted tortilla

Tender turkey in chili mayo sauce over rice with crunchy vegetables and sesame-lime finish