Everyday Home Plates

Creamy tuna topped with melted cheese on toasted bread for a warm, satisfying meal.

Hard-boiled eggs halved, filled with creamy tangy yolk mix, seasoned with mustard and paprika.

Tender chilled shrimp served with a bright, flavorful sauce and lemon wedges for a refreshing start.

Thinly sliced pastrami with mustard on fresh rye bread creates a savory deli-style sandwich.

Crunchy exterior melts to gooey cheese inside, ideal for a quick snack with marinara dipping sauce.

Tender slow-cooked beef with spicy giardiniera and au jus on crisp Italian rolls.

Tender chicken and white beans with fresh herbs in a bright lemon vinaigrette. Ready in 40 minutes.

Seasoned taco chicken over crisp lettuce with beans, corn, cheese, avocado, and crushed taco shells for a satisfying Tex-Mex main dish.

Sweet carrots and earthy celeriac simmered with aromatic spices and gentle chilli warmth